Domaine Henri Boillot
ドメーヌ・アンリ・ボワイヨ
Profile
ムルソー、ポマール、ピュリニー・モンラッシェに拠点を置くこのドメーヌは、計11のプルミエ・クリュを擁する。白ワインの聖地ピュリニーでは、3.65ヘクタールに及ぶモノポールのクロ・ド・ラ・ムシェールを筆頭に、ピュセルやペリエールを保有。ムルソーにおいてもペリエールやジュヌヴリエールといった名高い一級畑を管理し、近年ではクロ・リシュモンも傘下に加えた。このクロは非常に赤い土壌が特徴で、引き締まった白を産出する。一方、赤ワインではヴォルネイのフレミエやカイユレ、ポマールのクロ・ブランなどを所有する。白の銘醸地として知られるムルソーのクラにおいても、日当たりの良さを活かしたワイン造りを行うなど、コート・ド・ボーヌの主要な一級畑において確固たる存在感を示している。
Vineyard Holdings
* Includes wines sourced as négociant
Premier Cru
11History
Domaine Henri Boillot is a Meursault estate whose roots run deep in the Boillot family story — a name that echoes across several independent domaines in the Côte de Beaune. Henri Boillot built his own domaine after working in the family business, establishing a house focused on white Burgundy alongside select reds. Meursault, the largest white-wine commune of the Côte de Beaune, provides the estate's home base; Premier Cru parcels in Puligny-Montrachet and Volnay extend its reach across the southern slope.
Winemaking Approach
The domaine manages eleven Premier Cru parcels across four communes — Meursault, Puligny-Montrachet, Volnay, and Pommard. Whites dominate in volume: Clos de la Mouchère in Puligny-Montrachet anchors the lineup at 3.65 ha, a monopole that gives the house its clearest identity. Reds from Volnay and Pommard complete the range. The approach leans classical — domaine bottling, parcel-level identity, and farming in keeping with Burgundy's AOC standards.
estimated from the leading producer's market range
Prices vary considerably by vintage, year and channel. Indicative ranges for the official import only.
Vintage Ratings
Côte de Beaune・Blanc · 1947–2024 (5-point overall, newest on right)
Show year-by-year notesHide
| Yr | Score | Window | Notes |
|---|---|---|---|
| 2024 | ★★★★★ | Drink early | Cool, fresh whites. Mildew and poor fruit set cut yields 25%, but whites held up better than reds with crisp acidity. |
| 2023 | ★★★★★ | Drink early | Charming, accessible and delicious despite green-harvesting needed for heat stress. A delightful early-drinking vintage. |
| 2022 | ★★★★★ | Hold | Fresh and floral in youth with poised, stylish, concentrated palates — a recent white benchmark with long aging potential. |
| 2021 | ★★★★★ | Hold | Frost cut white crop by more than half, but survivors are fresh, classical and age-worthy — a cool, high-acid return. |
| 2020 | ★★★★★ | Hold | Fresh, classical whites. Some drought stress affected Chardonnay maturity, but overall balanced and built to age. |
| 2019 | ★★★★★ | Hold | Concentrated, ripe, rich whites with fresh acid balance. An excellent recent white vintage with strong aging potential. |
| 2018 | ★★★★★ | Hold | Outstanding whites showing depth and vivacity alongside focus and precision. Ripe yet fresh, with excellent aging potential. |
| 2017 | ★★★★★ | Drink now | A generous year, 21% larger than 2016. Attractive, accessible whites with pure fruit and balanced acidity for medium-term. |
| 2016 | ★★★★★ | Drink now | Severe frost reduced the crop drastically, but survivors produced charming, fresh-flavoured whites for medium-term drinking. |
| 2015 | ★★★★★ | Drink now | Ripe and generous, vividly fruity without excess. Excellent harmony of fruit and acidity, with good aging potential. |
| 2014 | ★★★★★ | At peak | A great white vintage with vibrant acidity and excellent aging potential. Beautifully balanced wines now in their drinking peak. |
| 2013 | ★★★★★ | Drink now | A cool, classical vintage. Careful producers crafted fresh, well-defined whites with bright acidity for medium-term drinking. |
| 2012 | ★★★★★ | Drink now | Hail decimated Chardonnay yields, but survivors produced whites of extraordinary depth and intensity with great balance. |
| 2011 | ★★★★★ | Past peak | Soft, approachable whites with modest aging potential. Pleasant freshness now, but best drunk sooner rather than later. |
| 2010 | ★★★★★ | At peak | A historic white vintage combining concentration, depth and structure. Now entering peak drinking after a long aging trajectory. |
| 2009 | ★★★★★ | At peak | Exotic whites with ripe fruit, fleshy textures and soft structures. |
| 2008 | ★★★★★ | At peak | Smaller crop yielded vibrant acidity balanced by ample flesh. |
| 2007 | ★★★★★ | At peak | Precise, pure and elegant with lively structure when harvested late. |
| 2006 | ★★★★★ | At peak | Pure, elegant whites with ample flesh; some show botrytis character. |
| 2005 | ★★★★★ | At peak | Concentrated, structured whites with juicy acidity and ripe fruit. |
| 2004 | ★★★★★ | At peak | Fresh, structured whites with mineral character; balanced and rich at best. |
| 2003 | ★★★★★ | Past peak | Charming, forward Chardonnays; rich and soft but most are now past peak. |
| 2002 | ★★★★★ | At peak | A historic vintage; full-bodied, ripe and rich with excellent fruit-acid balance. |
| 2001 | ★★★★★ | Past peak | Exotic, forward and elegant whites; ripe in Maconnais too. |
| 2000 | ★★★★★ | Past peak | Elegant whites stressing mineral terroir; some affected by premox. |
| 1999 | ★★★★★ | Past peak | Best wines fruity and pleasant; worst dilute from huge yields and rain. |
| 1998 | ★★★★★ | Past peak | Delicious, fruity and early-drinking whites. |
| 1997 | ★★★★★ | Past peak | Pleasant, supple whites; uneven in Cote d'Or. |
| 1996 | ★★★★★ | At peak | A historic vintage of balance and longevity; pure, well-defined flavours. |
| 1995 | ★★★★★ | Past peak | Rich, concentrated and generous whites; good ageing potential. |
| 1994 | ★★★★★ | Past peak | Soft, honeyed Chardonnays for early drinking; mostly past prime. |
| 1993 | ★★★★★ | Past peak | Austere, lean whites compromised by harvest rain. |
| 1992 | ★★★★★ | Past peak | A balanced vintage with great finesse and lovely fruit. |
| 1991 | ★★★★★ | Past peak | Fruity, charming whites for earlier drinking. |
| 1990 | ★★★★★ | Past peak | A historic white vintage of grace and minerality; some have peaked due to premox issues. |
| 1989 | ★★★★★ | Past peak | A ripe, seductive white vintage. |
| 1988 | ★★★★★ | Past peak | A warm September produced structured, age-worthy whites. |
| 1986 | ★★★★★ | Past peak | Whites fared better than reds; botrytis added concentration. |
| 1985 | ★★★★★ | Past peak | A historic vintage for whites too; elegance and concentration combined. |
| 1983 | ★★★★★ | Past peak | A balanced, concentrated vintage for whites that aged well. |
| 1982 | ★★★★★ | Past peak | A generous, soft vintage; most wines now past prime. |
| 1978 | ★★★★★ | Past peak | A late-harvest masterpiece; whites also showed remarkable longevity. |
| 1976 | ★★★★★ | Past peak | A hot vintage with low acidity; most wines are past their prime. |
| 1971 | ★★★★★ | Past peak | A classic vintage of concentration and high acidity. |
| 1969 | ★★★★★ | Past peak | A pinnacle white vintage of the 1960s, concentrated and age-worthy. |
| 1966 | ★★★★★ | Past peak | A balanced, elegant classical white vintage. |
| 1962 | ★★★★★ | Past peak | A classic, perfumed white vintage of finesse. |
| 1959 | ★★★★★ | Past peak | A landmark white vintage of the 1950s combining richness and elegance. |
| 1947 | ★★★★★ | Past peak | A legendary post-war vintage; whites combined concentration and longevity. |
Aggregated consensus from professional and trade assessments. Individual vineyards or producers may diverge.
Wine Logs
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Producers Sharing Vineyards
12 relatedFAQ
- Where is Domaine Henri Boillot based?
- Domaine Henri Boillot (ドメーヌ・アンリ・ボワイヨ) is a producer based in Meursault, Burgundy, France. They hold a total of 11 vineyard plots.
- What Grand Cru vineyards does Domaine Henri Boillot own?
- Domaine Henri Boillot does not own Grand Cru plots, but holds Premier Cru and Village-level vineyards.
- What are the characteristics of Domaine Henri Boillot?
- ムルソー、ポマール、ピュリニー・モンラッシェに拠点を置くこのドメーヌは、計11のプルミエ・クリュを擁する。白ワインの聖地ピュリニーでは、3.65ヘクタールに及ぶモノポールのクロ・ド・ラ・ムシェールを筆頭に、ピュセルやペリエールを保有。ムルソーにおいてもペリエールやジュヌヴリエールといった名高い一級畑を管理し、近年ではクロ・リシュモンも傘下に加えた。このクロは非常に赤い土壌が特徴で、引き締まった白を
- What classification levels does Domaine Henri Boillot cover?
- Domaine Henri Boillot's wines start from Premier Cru level, with 11 Premier Cru plots, offering a broad range.
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