Burgundy Travel
Premier Cru · Rouge

Les Bois Chevaux

レ・ボワ・シュヴォ

Rank
Premier Cru
COMMUNE
Givry
AREA
7.66 ha
COLOR
Pinot N.
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Owners

3 producers
Notes · 読み物

コート・シャロネーズ地区のジヴリに位置するレ・ボワ・シュヴォは、この村を代表するプルミエ・クリュの一つである。栽培面積は合計で7.12ヘクタールに及び、緩やかな傾斜を持つ東向きの斜面に広がっている。この畑の最大所有者はドメーヌ・テナールであり、その所有面積は7.66ヘクタールと、畑全体の大部分を占めている。その他の主要な生産者としては、ドメーヌ・ジョブロやディディエ・エルカーが名を連ねている。標高は約240メートルから280メートルの間に位置しており、土壌は主に粘土石灰質で構成されている。日照条件に恵まれた立地から、ジヴリらしい骨格と果実味を兼ね備えた、安定した品質のワインが造り出される一級畑として知られている。

History

Les Bois Chevaux is a premier cru *climat* in Givry, the Côte Chalonnaise commune with a long-standing reputation for red wine — its Pinot Noirs were reportedly favoured at the French royal court. At 7.66 ha, Les Bois Chevaux is one of the more substantial premier cru parcels in the appellation, with a single estate holding nearly the entire surface.

Style & Terroir

Pinot Noir, red only. Registered holdings total approximately 7.66 ha across 3 producers. Premier cru regulations apply: minimum 9,000 vines per hectare, yields capped around 45–48 hl/ha.

Notable Producers

- Domaine Thenard (7.66 ha) - Domaine Joblot - Didier Erker

Vintage Ratings

Côte Chalonnaise・Rouge · 1969–2024 (5-point overall, newest on right)

Score12345·WindowDrink earlyDrink nowAt peakHoldPast peak
Show year-by-year notes
YrScoreWindowNotes
2024★★★★★Drink earlyA difficult year of frost, hail and mildew. Yields dropped sharply and quality struggled, especially for reds; whites fared slightly better.
2023★★★★★Drink earlyA large, juicy crop of reds and whites with modest density. Approachable for early drinking, with strong value appeal.
2022★★★★HoldDespite the heat, perfumed, balanced reds and fresh, concentrated whites — a high-quality recent vintage.
2021★★★★★HoldA cool, frost-affected, challenging year. A return to classical, lively freshness — appealing for high-acid traditionalists.
2020★★★★★HoldAn outstanding recent vintage. Concentrated yet fresh reds and whites suited for both long aging and earlier drinking.
2019★★★★HoldExcellent results for both concentrated reds and rich whites. Classical balance and good long-term aging potential.
2018★★★★HoldA ripe yet fresh vintage. Reds are dark and concentrated; whites show depth and precision — suitable for long aging.
2017★★★★Drink nowGenerous yields and accessible, fruit-forward style. Both reds and whites drink well young — outstanding value for everyday drinking.
2016★★★★★Drink nowLess frost damage than the Côte d'Or in many sectors. Fleshy, approachable reds and whites — a solid medium-term vintage.
2015★★★★Drink nowA warm, ripe and generous year. Reds show deep fruit and structure; whites are rich and balanced — echoing the Côte d'Or.
2014★★★★Drink nowWhites with vibrant acidity were particularly strong. Reds are fresh and transparent — an elegant year across the region.
2013★★★★★Drink nowA cool, late, classical vintage. Clean and fresh with terroir definition — solid medium-term drinking with good value.
2012★★★★Drink nowFrost and hail cut yields, but survivors produced concentrated, balanced reds and whites — high quality echoing the Côte d'Or.
2011★★★★★Past peakWhites fared better than reds. Soft, approachable wines with limited aging potential — best enjoyed in their youthful freshness.
2010★★★★At peakA solid vintage with concentration and balance, benefitting from the Côte d'Or's great year. Good value across reds and whites.
2009★★★★At peakA ripe, seductive vintage; Chalonnaise also produced wines of pure fruit.
2008★★★★★At peakLate harvest yielding pure reds with attractive lean acidity.
2007★★★★★At peakAromatic, fresh wines for early to mid-term drinking.
2006★★★★At peakCharming, balanced wines drinking well now.
2005★★★★★At peakA historic vintage; Chalonnaise also produced concentrated, structured reds.
2004★★★★★At peakFresh, light reds and whites for early enjoyment; good value.
2003★★★★★Past peakRipe and rich from the heatwave but low-acid; most past prime now.
2002★★★★At peakBalanced and fruity; Chalonnaise also delivered successful wines top to bottom.
2001★★★★★At peakUneven from rain and hail; top wines show lean structure.
2000★★★★★Past peakRain softened the wines; mostly past prime now.
1999★★★★At peakA modern reference vintage; Chalonnaise produced juicy, vibrant wines.
1998★★★★★Past peakUneven due to frost and hail; only top producers stood out.
1997★★★★★Past peakRipe, soft reds for early drinking; most are past prime.
1996★★★★At peakOne of the finest recent vintages for Mercurey and Montagny; elegant whites too.
1995★★★★★Past peakRain challenged the year; top wines retained structure.
1993★★★★★Past peakThick-skinned grapes yielded structured reds; well-rated for Chalonnaise.
1992★★★★★Past peakA generous, supple vintage for early drinking.
1991★★★★★Past peakA difficult year compromised by frost and hail.
1990★★★★★Past peakA historic vintage for Chalonnaise too; the dawn of its 1990s renaissance.
1989★★★★Past peakA ripe, seductive vintage.
1988★★★★Past peakA warm September yielded structured reds and whites.
1985★★★★★Past peakA historic vintage of grace and balance; Chalonnaise shone too.
1978★★★★Past peakA late-harvest success; Chalonnaise also yielded concentrated reds.
1976★★★★Past peakA hot vintage producing structured reds in classical style.
1971★★★★Past peakA classic vintage of concentration.
1969★★★★Past peakRemembered as one of the best 1960s vintages for Cote Chalonnaise too.

Aggregated consensus from professional and trade assessments. Individual vineyards or producers may diverge.

Wine Logs

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Nearby Vineyards

12 nearest

FAQ

Where is Les Bois Chevaux located?
Les Bois Chevaux (レ・ボワ・シュヴォ) is a vineyard (climat) located in the commune of Givry, in the Côte Chalonnaise area of Burgundy, France.
What is the classification of Les Bois Chevaux?
Les Bois Chevaux is classified as Premier Cru (Premier Cru). In the Burgundy AOC hierarchy, it belongs to the Premier Cru tier, just below Grand Cru.
Who owns Les Bois Chevaux?
Les Bois Chevaux has 3 producers owning parcels, with a total area of approx. 7.66 ha. Notable owners include Domaine Thenard.
What kind of wine does Les Bois Chevaux produce?
Les Bois Chevaux primarily produces Red wine (Rouge). Its style reflects the terroir of Givry, one of Burgundy's most renowned appellations.

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