Where is Didier Erker based?

Didier Erker (ディディエ・エルケール) is a producer based in Givry, Burgundy, France. They hold a total of 2 vineyard plots.

What Grand Cru vineyards does Didier Erker own?

Didier Erker does not own Grand Cru plots, but holds Premier Cru and Village-level vineyards.

What classification levels does Didier Erker cover?

Didier Erker's wines start from Premier Cru level, with 2 Premier Cru plots, offering a broad range.

Didier Erker

ディディエ・エルケール

vineyards

GRAND CRU

PREMIER CRU

Based in

Givry

Profile

コート・シャロネーズ地区のジヴリを拠点に活動するディディエ・エルケルは、小規模ながらも質の高い一級畑を専門に手がけるドメーヌである。所有する畑は合計で2つという極めて限定された規模であるが、そのいずれもがジヴリを代表するプルミエ・クリュで構成されている。具体的には、繊細さと力強さを兼ね備えた「レ・ボワ・シュヴォー」と、この村の銘醸地として名高い「レ・グラン・プレタン」の2区画を擁している。特級畑や村名畑を持たず、あえて一級畑のポテンシャルを引き出すことに特化したその姿勢からは、テロワールの個性を純粋に表現しようとする造り手のこだわりが伺える。ジヴリという土地の魅力を、厳選された二つのプルミエ・クリュを通じて体現する、専門性の高い生産者といえるだろう。

Vineyard Holdings

* Includes wines sourced as négociant

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Premier Cru

Winemaking Approach

A small estate with little public information. The domaine works two premier cru parcels, both within Givry.

Vintage Ratings

Côte Chalonnaise・Rouge · 1969–2024 (5-point overall, newest on right)

1990

2000

2010

2020

Score12345·WindowDrink earlyDrink nowAt peakHoldPast peak

Show year-by-year notes

Yr	Score	Window	Notes
2024	★★★★★	Drink early	A difficult year of frost, hail and mildew. Yields dropped sharply and quality struggled, especially for reds; whites fared slightly better.
2023	★★★★★	Drink early	A large, juicy crop of reds and whites with modest density. Approachable for early drinking, with strong value appeal.
2022	★★★★★	Hold	Despite the heat, perfumed, balanced reds and fresh, concentrated whites — a high-quality recent vintage.
2021	★★★★★	Hold	A cool, frost-affected, challenging year. A return to classical, lively freshness — appealing for high-acid traditionalists.
2020	★★★★★	Hold	An outstanding recent vintage. Concentrated yet fresh reds and whites suited for both long aging and earlier drinking.
2019	★★★★★	Hold	Excellent results for both concentrated reds and rich whites. Classical balance and good long-term aging potential.
2018	★★★★★	Hold	A ripe yet fresh vintage. Reds are dark and concentrated; whites show depth and precision — suitable for long aging.
2017	★★★★★	Drink now	Generous yields and accessible, fruit-forward style. Both reds and whites drink well young — outstanding value for everyday drinking.
2016	★★★★★	Drink now	Less frost damage than the Côte d'Or in many sectors. Fleshy, approachable reds and whites — a solid medium-term vintage.
2015	★★★★★	Drink now	A warm, ripe and generous year. Reds show deep fruit and structure; whites are rich and balanced — echoing the Côte d'Or.
2014	★★★★★	Drink now	Whites with vibrant acidity were particularly strong. Reds are fresh and transparent — an elegant year across the region.
2013	★★★★★	Drink now	A cool, late, classical vintage. Clean and fresh with terroir definition — solid medium-term drinking with good value.
2012	★★★★★	Drink now	Frost and hail cut yields, but survivors produced concentrated, balanced reds and whites — high quality echoing the Côte d'Or.
2011	★★★★★	Past peak	Whites fared better than reds. Soft, approachable wines with limited aging potential — best enjoyed in their youthful freshness.
2010	★★★★★	At peak	A solid vintage with concentration and balance, benefitting from the Côte d'Or's great year. Good value across reds and whites.
2009	★★★★★	At peak	A ripe, seductive vintage; Chalonnaise also produced wines of pure fruit.
2008	★★★★★	At peak	Late harvest yielding pure reds with attractive lean acidity.
2007	★★★★★	At peak	Aromatic, fresh wines for early to mid-term drinking.
2006	★★★★★	At peak	Charming, balanced wines drinking well now.
2005	★★★★★	At peak	A historic vintage; Chalonnaise also produced concentrated, structured reds.
2004	★★★★★	At peak	Fresh, light reds and whites for early enjoyment; good value.
2003	★★★★★	Past peak	Ripe and rich from the heatwave but low-acid; most past prime now.
2002	★★★★★	At peak	Balanced and fruity; Chalonnaise also delivered successful wines top to bottom.
2001	★★★★★	At peak	Uneven from rain and hail; top wines show lean structure.
2000	★★★★★	Past peak	Rain softened the wines; mostly past prime now.
1999	★★★★★	At peak	A modern reference vintage; Chalonnaise produced juicy, vibrant wines.
1998	★★★★★	Past peak	Uneven due to frost and hail; only top producers stood out.
1997	★★★★★	Past peak	Ripe, soft reds for early drinking; most are past prime.
1996	★★★★★	At peak	One of the finest recent vintages for Mercurey and Montagny; elegant whites too.
1995	★★★★★	Past peak	Rain challenged the year; top wines retained structure.
1993	★★★★★	Past peak	Thick-skinned grapes yielded structured reds; well-rated for Chalonnaise.
1992	★★★★★	Past peak	A generous, supple vintage for early drinking.
1991	★★★★★	Past peak	A difficult year compromised by frost and hail.
1990	★★★★★	Past peak	A historic vintage for Chalonnaise too; the dawn of its 1990s renaissance.
1989	★★★★★	Past peak	A ripe, seductive vintage.
1988	★★★★★	Past peak	A warm September yielded structured reds and whites.
1985	★★★★★	Past peak	A historic vintage of grace and balance; Chalonnaise shone too.
1978	★★★★★	Past peak	A late-harvest success; Chalonnaise also yielded concentrated reds.
1976	★★★★★	Past peak	A hot vintage producing structured reds in classical style.
1971	★★★★★	Past peak	A classic vintage of concentration.
1969	★★★★★	Past peak	Remembered as one of the best 1960s vintages for Cote Chalonnaise too.

Aggregated consensus from professional and trade assessments. Individual vineyards or producers may diverge.

Wine Logs

Producers Sharing Vineyards

7 related

Domaine Michel Sarrazin

ドメーヌ・ミシェル・サラザン

Shared vineyards 1

Les Grands Prétans

Domaine Laurent Mouton

FAQ

Where is Didier Erker based?: Didier Erker (ディディエ・エルケール) is a producer based in Givry, Burgundy, France. They hold a total of 2 vineyard plots.
What Grand Cru vineyards does Didier Erker own?: Didier Erker does not own Grand Cru plots, but holds Premier Cru and Village-level vineyards.
What are the characteristics of Didier Erker?: コート・シャロネーズ地区のジヴリを拠点に活動するディディエ・エルケルは、小規模ながらも質の高い一級畑を専門に手がけるドメーヌである。所有する畑は合計で2つという極めて限定された規模であるが、そのいずれもがジヴリを代表するプルミエ・クリュで構成されている。具体的には、繊細さと力強さを兼ね備えた「レ・ボワ・シュヴォー」と、この村の銘醸地として名高い「レ・グラン・プレタン」の2区画を擁している。特級畑や
What classification levels does Didier Erker cover?: Didier Erker's wines start from Premier Cru level, with 2 Premier Cru plots, offering a broad range.

Data last updated: 2026-06-12