Burgundy Travel
D

David Moreau

ダヴィド・モロー

vineyards
4
GRAND CRU
0
PREMIER CRU
4
Based in
Santenay

Profile

サントネイに拠点を置くダヴィド・モローは、この村に4つのプルミエ・クリュを所有する造り手だ。村の北端に位置するボーレガールは、眺望に優れた立地からその名が付き、隣接する著名な畑に劣らぬポテンシャルを秘める。一方、中央部の急斜面に広がるボールペールは、硬い石灰岩層が中心の土壌で、エレガントな果実味を備えた赤や優れた白を生む。また、表土が薄く石灰岩が露土するクロ・デ・ムーシュからは、繊細な骨格と芳香が際立つワインが造られる。対照的に、南端のクロ・ルソーは鉄分の多い赤い粘土質土壌を有し、骨太で力強いスタイルが特徴だ。これら3つの異なるテロワールを代表する畑から、それぞれの地質的個性を反映した多彩なワインを手掛けている。

Vineyard Holdings

* Includes wines sourced as négociant

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History

David Moreau is a small estate based in Santenay, the southernmost traditional commune of the Côte de Beaune. Santenay sits at the foot of the Côte, producing both red and white wines from a patchwork of premiers crus that run along the hillside above the village. The commune is less celebrated than its northern neighbors, which gives producers here room to work without the spotlight — a condition that suits the quiet, site-focused approach Moreau brings to the portfolio.

Winemaking Approach

Four Premier Cru parcels, all within Santenay, form the estate's entire range. The holdings cover roughly 2.56 ha in total and include some of the commune's most distinctive sites — Beaurepaire and Clos des Mouches among them. Documentation on specific cellar technique is sparse, but the domaine follows the traditional Côte de Beaune model: domaine-bottled, parcel-by-parcel.

Vintage Ratings

Côte de Beaune・Rouge · 1947–2024 (5-point overall, newest on right)

Score12345·WindowDrink earlyDrink nowAt peakHoldPast peak
Show year-by-year notes
YrScoreWindowNotes
2024★★★★★Drink earlyFrost, hail and mildew made Pinot extremely difficult. Yields fell to a quarter at worst, with overall thin, challenging quality.
2023★★★★★Drink earlyA large crop with seductive fruit but inconsistent density. Approachable, charming reds for early-to-medium drinking.
2022★★★★★HoldDespite the heat, perfumed reds with refined tannins seamlessly integrated with fruit — a recent benchmark vintage.
2021★★★★★HoldA cool, classical return to high-acid style. Juicy, crunchy villages; Grands Crus show poise and freshness.
2020★★★★HoldConcentrated, dramatic fruit with surprising freshness from early picking. A standout vintage with long aging potential.
2019★★★★HoldRipe yet classically balanced — an outstanding year with rich fruit and fresh acidity, suited to long-term aging.
2018★★★★HoldDark, vivacious and concentrated reds combining ripeness with freshness — a standout recent vintage built to age.
2017★★★★★Drink nowA generous year, 41% larger than 2016. Supple, accessible reds with juicy fruit for near-term enjoyment.
2016★★★★Drink nowFrost slashed yields, but survivors made deep-coloured, fleshy reds with soft tannins — charming for medium-term drinking.
2015★★★★HoldWarm, low-yielding and ripe, producing deeply fruited reds with structure and excellent long-term aging potential.
2014★★★★★Drink nowFresh, lively and energetic reds with more length than amplitude — elegant, classic Côte de Beaune in style.
2013★★★★★Drink nowJuly hail damaged the north, but overall a cool, classical vintage producing charming reds with terroir clarity for medium-term.
2012★★★★Drink nowFrost and hail cut yields, but survivors produced concentrated, balanced reds with harmonious structure and fruit.
2011★★★★★Drink nowLight, accessible Pinot with modest structure. Pure fruit and soft texture make it appealing for near-term drinking.
2010★★★★At peakA classical vintage with fine acid-tannin balance. A step behind Côte de Nuits but elegant and now showing mature charm.
2009★★★★At peakCharming and fluid with ripe, pure fruit; some soft and approachable early.
2008★★★★★At peakLate, small harvest yielding pure, vibrant reds; somewhat inconsistent.
2007★★★★★At peakGood ripeness in Beaune, Pommard and Volnay; aromatic, early-drinking reds.
2006★★★★At peakLess dense than Cote de Nuits but vibrant and elegant.
2005★★★★★HoldBeautifully balanced with vibrant structures; rich in fruit and tannins for long ageing.
2004★★★★★At peakHail and oidium challenged the year; sorting yielded fine, structured wines.
2003★★★★At peakExotic, ripe and rich from the heatwave; some wines very high in alcohol.
2002★★★★At peakBalanced and fruity; slightly lighter than Cote de Nuits, but elegant.
2001★★★★★At peakGood but uneven due to rain and hail; stick to top producers.
2000★★★★★Past peakUneven; rain resulted in light, soft reds, mostly past their prime.
1999★★★★At peakOne of Cote de Beaune's best modern vintages; ripe, succulent reds.
1998★★★★★Past peakUneven due to frost and hail; stick to top domaines.
1997★★★★★Past peakSoft, round wines for early consumption; low in natural acidity.
1996★★★★At peakRipe, fresh, harmonious reds; a large crop diluted some but structure remained.
1995★★★★★Past peakRain and rot weakened many wines; top examples were solid and tannic.
1994★★★★★Past peakSeptember rain brought rot; few wines escaped dilution.
1993★★★★Past peakThick-skinned grapes yielded dense, tannic reds of classical structure.
1992★★★★★Past peakA generous, supple vintage for early drinking; lacking structure.
1991★★★★★Past peakFrost and hail hit hard; Cote de Beaune especially struggled.
1990★★★★★At peakA historic vintage; even Cote de Beaune produced rich, long-lived reds.
1989★★★★Past peakA ripe, seductive vintage that foreshadowed the great 1990.
1988★★★★Past peakA warm September yielded structured, age-worthy reds.
1986★★★★★Past peakA challenging vintage marked by rain and rot.
1985★★★★★Past peakA historic vintage of elegance, balance and ripe concentration.
1983★★★★★Past peakHeat and rot made for a difficult year; top wines were tannic and structured.
1982★★★★★Past peakA large, soft vintage suited to early drinking; most past prime.
1980★★★★★Past peakRe-evaluated as a balanced, perfumed vintage for Cote de Beaune.
1978★★★★★Past peakA late-harvest masterpiece combining richness and refinement.
1976★★★★Past peakA hot, concentrated year producing structured, long-lived reds.
1971★★★★Past peakA classic, concentrated vintage remembered for its structure.
1969★★★★Past peakA refined, structured vintage; a pinnacle of the 1960s.
1966★★★★Past peakRemembered as a balanced, classically elegant vintage.
1964★★★★Past peakA concentrated, structured year with classical ageing potential.
1962★★★★Past peakA notable late-20th-century year producing refined, perfumed reds.
1961★★★★Past peakA concentrated classic vintage; a softer style than Cote de Nuits.
1959★★★★Past peakA landmark vintage of the 1950s combining generosity and elegance.
1957★★★★Past peakA balanced, velvety vintage of classical character.
1953★★★★Past peakA graceful vintage producing perfumed, refined reds.
1949★★★★★Past peakA classic masterpiece of elegance and balance; among the century's finest reds.
1947★★★★★Past peakA legendary post-war vintage of concentrated fruit and structure.

Aggregated consensus from professional and trade assessments. Individual vineyards or producers may diverge.

Wine Logs

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Producers Sharing Vineyards

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FAQ

Where is David Moreau based?
David Moreau (ダヴィド・モロー) is a producer based in Santenay, Burgundy, France. They hold a total of 4 vineyard plots.
What Grand Cru vineyards does David Moreau own?
David Moreau does not own Grand Cru plots, but holds Premier Cru and Village-level vineyards.
What are the characteristics of David Moreau?
サントネイに拠点を置くダヴィド・モローは、この村に4つのプルミエ・クリュを所有する造り手だ。村の北端に位置するボーレガールは、眺望に優れた立地からその名が付き、隣接する著名な畑に劣らぬポテンシャルを秘める。一方、中央部の急斜面に広がるボールペールは、硬い石灰岩層が中心の土壌で、エレガントな果実味を備えた赤や優れた白を生む。また、表土が薄く石灰岩が露土するクロ・デ・ムーシュからは、繊細な骨格と芳香が
What classification levels does David Moreau cover?
David Moreau's wines start from Premier Cru level, with 4 Premier Cru plots, offering a broad range.

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