Burgundy Travel
Grand Cru · Rouge

Clos des Lambrays

クロ・デ・ランブレイ

Rank
Grand Cru
COMMUNE
Morey-Saint-Denis
AREA
17.50 ha
COLOR
Pinot N.
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Owners

3 producers
Notes · 読み物

モレ・サン・ドニに位置するクロ・デ・ランブレイは、総面積8.84ヘクタールを誇る特級畑である。その大部分にあたる8.66ヘクタールをLVMH傘下のドメーヌ・デ・ランブレイが所有しており、事実上のモノポールに近い状態にあるが、ドメーヌ・トプノ・メルムも0.18ヘクタールの僅かな区画を保持している。コート・ド・ニュイの中でも多様な微気候を備えたこの畑は、標高250メートルから370メートルにわたる急斜面に広がり、上部の泥灰土から下部の石灰岩まで複雑な土壌構成を持つ。単一の所有者がほぼ全域を管理することで、この広大なテロワールの個性が一貫して表現されている。

History

Clos des Lambrays spent most of the twentieth century as a premier cru — then, in 1981, it became one of the very few vineyards in Burgundy's history to be promoted to grand cru. The elevation was not routine; it took decades of argument, and the outcome placed Clos des Lambrays among an elite fixed by Napoleon's 1855-era classifications that almost never change.

The vineyard changed hands several times before Domaine des Lambrays assembled near-complete control of the site. In 2014, LVMH (Moët Hennessy Louis Vuitton) acquired the domaine. More recently, reporting indicates the estate has passed to the Artémis Domaines portfolio — the same group that holds Clos de Tart.

Style & Terroir

Clos des Lambrays covers 8.84 ha in Morey-Saint-Denis. Domaine des Lambrays holds 8.66 ha; Domaine Taupenot-Merme owns the small remainder. In practice the domaine shapes what the wine is — almost a monopole, though technically not one.

Pinot Noir is the only variety used. Regulations permit up to 15% accessory grapes (Chardonnay, Pinot Blanc, Pinot Gris), but none are planted. The yield limit sits at 42 hl/ha, minimum maturity at 11.5% potential alcohol. Annual production runs to roughly 31,000 bottles.

Domaine des Lambrays builds its wines around a high proportion of whole-cluster fermentation, keeping extraction restrained. The resulting style leans aromatic and perfumed, with the structure to develop over a decade or more.

Notable Producers

Domaine des Lambrays holds around 98% of the vineyard. Winemaking under longtime director Thierry Brouin has centered on whole-cluster fermentation and light extraction — a house approach shaped over many harvests. LVMH's ownership from 2014 onward left the technical philosophy intact while placing the estate within a larger luxury portfolio.

Domaine Taupenot-Merme, a family estate in Morey-Saint-Denis, works a very small parcel and bottles it under its own label in minimal quantities.

Vintage Ratings

Côte de Nuits・Rouge · 1947–2024 (5-point overall, newest on right)

Score12345·WindowDrink earlyDrink nowAt peakHoldPast peak
Show year-by-year notes
YrScoreWindowNotes
2024★★★★★Drink earlyFrost, hail and mildew made Pinot Noir extremely challenging. Yields fell to a quarter in worst cases and quality is below average.
2023★★★★★Drink earlyA large crop with seductive fruit but uneven density and consistency. Approachable, charming wines for early-to-medium drinking.
2022★★★★★HoldDespite the heat, perfumed and alluring reds with refined tannins seamlessly bonded to fruit. A modern Burgundy benchmark.
2021★★★★HoldA return to cool-climate classicism. Village wines are juicy and crunchy; Grands Crus show poise, freshness and elegance.
2020★★★★★HoldConcentrated and dramatic with surprising freshness from early picking. A great vintage with strong long-term aging potential.
2019★★★★★HoldExceptional vintage with ripeness exceeding many recent years yet retaining classical balance. Outstanding Pinot for medium-to-long aging.
2018★★★★★HoldDark, vivacious reds combining ripeness with freshness. A superb vintage with structure and depth for long aging.
2017★★★★★Drink nowA generous harvest producing supple, accessible reds with juicy fruit and soft tannins — for near-to-medium-term enjoyment.
2016★★★★Drink nowFrost devastated yields, but the survivors made deep-coloured, lively, fleshy reds with soft tannins — charming for medium-term drinking.
2015★★★★★HoldRipe, vivacious, structured and deeply fruited — one of the great recent vintages with outstanding long-term aging potential.
2014★★★★★Drink nowFresh, vital and energetic reds with more length than amplitude. Elegant and transparent Pinot Noir built for medium-term aging.
2013★★★★★Drink nowA cool, late vintage producing pure, crisp, fresh reds with clear site definition. Medium-term wines with terroir-driven character.
2012★★★★Drink nowFrost and hail cut yields severely, but survivors produced harmonious reds with structure and balance, built for graceful aging.
2011★★★★★Drink nowLighter than 2010 and less opulent than 2009, but with pure Pinot character. Charming, approachable and best enjoyed in the near term.
2010★★★★★At peakA classical masterpiece with ideal balance of fruit, acidity and tannin. Complex, concentrated and now entering its peak drinking window.
2009★★★★★HoldA celebrated vintage of ripe, pure fruit; top wines built for the long haul.
2008★★★★At peakA late, small harvest yielding pure, vibrant reds; an underrated vintage.
2007★★★★★At peakFruity, vivid, elegant reds for early to mid-term drinking.
2006★★★★At peakCharming, fruity reds with ripeness and balance; drinking well now.
2005★★★★★HoldA historic vintage ranking among the best since 1978; ripe, dense yet pure and balanced.
2004★★★★★At peakHail and oidium challenged the year; meticulous sorting yielded elegant reds.
2003★★★★At peakHistoric heatwave year; exotic, concentrated wines destined to be classics, though polarising.
2002★★★★★At peakFresh, balanced and elegant; successful from top to bottom across the appellation.
2001★★★★At peakTop wines are lean, structured and potentially long-lived.
2000★★★★★Past peakRain softened the wines; many lack structure and are now past prime.
1999★★★★At peakA modern reference vintage; juicy, rich, vibrant Pinots from top domaines.
1998★★★★★Past peakUneven due to frost and hail; top wines age well but most suited to drink early.
1997★★★★★Past peakRipe, soft Pinots with low natural acidity for early drinking.
1996★★★★★At peakA classic vintage with vivid acidity and concentration; grands crus showing brilliantly.
1995★★★★At peakElegant, firm reds with ripe fruit and refined tannins.
1994★★★★★Past peakSeptember rain caused rot; a tough vintage with high-acid survivors.
1993★★★★Past peakThick-skinned grapes yielded dense, tannic, classically structured reds.
1992★★★★★Past peakA generous, supple vintage lacking structure; suited to early drinking.
1991★★★★★Past peakFrost and hail tested the year, but Cote de Nuits ripened before rain to good effect.
1990★★★★★At peakA historic vintage of richness, concentration and structure; top wines still majestic.
1989★★★★Past peakRipe and seductive, almost matching 1990 in quality with refined elegance.
1988★★★★Past peakA warm September produced structured reds; the start of a celebrated trio.
1987★★★★★Past peakDifficult flowering led to modest wines; most are past peak today.
1986★★★★★Past peakA difficult year of rain and rot; quality wines were rare.
1985★★★★★Past peakA historic vintage of grace, balance, ripe fruit and great ageing potential.
1983★★★★★Past peakHeat and rot made for a mixed year; some powerful, concentrated reds emerged.
1982★★★★★Past peakA huge crop diluted many wines; top examples offered early-drinking pleasure.
1980★★★★★Past peakInitially underestimated; later valued for balance and aromatic finesse.
1978★★★★★Past peakA late-harvest masterpiece of the century, combining richness and refinement.
1976★★★★Past peakA hot summer produced concentrated, tannic reds that aged well.
1972★★★★★Past peakA cool year with austere acidity at first; top wines aged beautifully.
1971★★★★Past peakA classic vintage of concentration and structure; gained depth with long ageing.
1969★★★★★Past peakElegant with great longevity; Cote de Nuits achieved historic success.
1966★★★★Past peakRemembered as a classic vintage of balance and elegance.
1964★★★★Past peakA rich, concentrated vintage that aged with distinction.
1962★★★★Past peakA notable late-20th-century vintage producing elegant, perfumed reds.
1961★★★★Past peakA concentrated, structured year; less famous than Bordeaux but a classic.
1959★★★★★Past peakA pinnacle of the 1950s combining generosity, elegance and finesse.
1957★★★★Past peakAn excellent vintage producing velvety, balanced wines.
1955★★★★Past peakConsidered among the outstanding Burgundy vintages of the late 20th century.
1953★★★★Past peakA vintage of rare elegance and charm; a Europe-wide success.
1949★★★★★Past peakA post-war masterpiece combining balance and elegance; a Burgundy benchmark.
1947★★★★★Past peakA legendary vintage of the century; extreme heat produced rare concentration.

Aggregated consensus from professional and trade assessments. Individual vineyards or producers may diverge.

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FAQ

Where is Clos des Lambrays located?
Clos des Lambrays (クロ・デ・ランブレイ) is a vineyard (climat) located in the commune of Morey-Saint-Denis, in the Côte de Nuits area of Burgundy, France.
What is the classification of Clos des Lambrays?
Clos des Lambrays is classified as Grand Cru (Grand Cru). In the Burgundy AOC hierarchy, it belongs to the highest Grand Cru tier.
Who owns Clos des Lambrays?
Clos des Lambrays has 3 producers owning parcels, with a total area of approx. 17.50 ha. It is a monopole (sole ownership) held entirely by Domaine des Lambrays (LVMH).
What kind of wine does Clos des Lambrays produce?
Clos des Lambrays primarily produces Red wine (Rouge). Its style reflects the terroir of Morey-Saint-Denis, one of Burgundy's most renowned appellations.

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