Steinmaier (Cave de Buxy)
シュタインマイヤー・カーヴ・ド・ビュクシー
Profile
ジヴリの北部に位置するポンセ村に拠点を置くシュタインマイヤーは、この地の協同組合であるカーヴ・ド・ビュクシーが手がけるドメーヌである。所有する自社畑は、本拠地であるポンセ村のプルミエ・クリュ「クロ・ド・ラ・バロード」のわずか1カ所のみという、極めて限定的なポートフォリオが特徴だ。この単一の銘醸畑に特化することで、テロワールの個性を純粋に表現することに注力している。コート・シャロネーズの伝統を重んじつつ、協同組合の安定した技術基盤を活かしたワイン造りを行っており、特定の区画が持つポテンシャルを最大限に引き出す実力派として知られる。小規模ながらも、ジヴリのプルミエ・クリュに特化したその独自の存在感は、ブルゴーニュの多様性を象徴する造り手の一人と言える。
Vineyard Holdings
* Includes wines sourced as négociant
Premier Cru
1History
Steinmaier (Cave de Buxy) is a small estate based in Poncey, in the Givry appellation of the Côte Chalonnaise. Public records on its founding are sparse.
Winemaking Approach
A small estate with little public information. Work is focused on a single Premier Cru parcel in Poncey, in keeping with Givry's tradition of parcel-specific domaine bottling.
Vintage Ratings
Côte Chalonnaise・Rouge · 1969–2024 (5-point overall, newest on right)
Show year-by-year notesHide
| Yr | Score | Window | Notes |
|---|---|---|---|
| 2024 | ★★★★★ | Drink early | A difficult year of frost, hail and mildew. Yields dropped sharply and quality struggled, especially for reds; whites fared slightly better. |
| 2023 | ★★★★★ | Drink early | A large, juicy crop of reds and whites with modest density. Approachable for early drinking, with strong value appeal. |
| 2022 | ★★★★★ | Hold | Despite the heat, perfumed, balanced reds and fresh, concentrated whites — a high-quality recent vintage. |
| 2021 | ★★★★★ | Hold | A cool, frost-affected, challenging year. A return to classical, lively freshness — appealing for high-acid traditionalists. |
| 2020 | ★★★★★ | Hold | An outstanding recent vintage. Concentrated yet fresh reds and whites suited for both long aging and earlier drinking. |
| 2019 | ★★★★★ | Hold | Excellent results for both concentrated reds and rich whites. Classical balance and good long-term aging potential. |
| 2018 | ★★★★★ | Hold | A ripe yet fresh vintage. Reds are dark and concentrated; whites show depth and precision — suitable for long aging. |
| 2017 | ★★★★★ | Drink now | Generous yields and accessible, fruit-forward style. Both reds and whites drink well young — outstanding value for everyday drinking. |
| 2016 | ★★★★★ | Drink now | Less frost damage than the Côte d'Or in many sectors. Fleshy, approachable reds and whites — a solid medium-term vintage. |
| 2015 | ★★★★★ | Drink now | A warm, ripe and generous year. Reds show deep fruit and structure; whites are rich and balanced — echoing the Côte d'Or. |
| 2014 | ★★★★★ | Drink now | Whites with vibrant acidity were particularly strong. Reds are fresh and transparent — an elegant year across the region. |
| 2013 | ★★★★★ | Drink now | A cool, late, classical vintage. Clean and fresh with terroir definition — solid medium-term drinking with good value. |
| 2012 | ★★★★★ | Drink now | Frost and hail cut yields, but survivors produced concentrated, balanced reds and whites — high quality echoing the Côte d'Or. |
| 2011 | ★★★★★ | Past peak | Whites fared better than reds. Soft, approachable wines with limited aging potential — best enjoyed in their youthful freshness. |
| 2010 | ★★★★★ | At peak | A solid vintage with concentration and balance, benefitting from the Côte d'Or's great year. Good value across reds and whites. |
| 2009 | ★★★★★ | At peak | A ripe, seductive vintage; Chalonnaise also produced wines of pure fruit. |
| 2008 | ★★★★★ | At peak | Late harvest yielding pure reds with attractive lean acidity. |
| 2007 | ★★★★★ | At peak | Aromatic, fresh wines for early to mid-term drinking. |
| 2006 | ★★★★★ | At peak | Charming, balanced wines drinking well now. |
| 2005 | ★★★★★ | At peak | A historic vintage; Chalonnaise also produced concentrated, structured reds. |
| 2004 | ★★★★★ | At peak | Fresh, light reds and whites for early enjoyment; good value. |
| 2003 | ★★★★★ | Past peak | Ripe and rich from the heatwave but low-acid; most past prime now. |
| 2002 | ★★★★★ | At peak | Balanced and fruity; Chalonnaise also delivered successful wines top to bottom. |
| 2001 | ★★★★★ | At peak | Uneven from rain and hail; top wines show lean structure. |
| 2000 | ★★★★★ | Past peak | Rain softened the wines; mostly past prime now. |
| 1999 | ★★★★★ | At peak | A modern reference vintage; Chalonnaise produced juicy, vibrant wines. |
| 1998 | ★★★★★ | Past peak | Uneven due to frost and hail; only top producers stood out. |
| 1997 | ★★★★★ | Past peak | Ripe, soft reds for early drinking; most are past prime. |
| 1996 | ★★★★★ | At peak | One of the finest recent vintages for Mercurey and Montagny; elegant whites too. |
| 1995 | ★★★★★ | Past peak | Rain challenged the year; top wines retained structure. |
| 1993 | ★★★★★ | Past peak | Thick-skinned grapes yielded structured reds; well-rated for Chalonnaise. |
| 1992 | ★★★★★ | Past peak | A generous, supple vintage for early drinking. |
| 1991 | ★★★★★ | Past peak | A difficult year compromised by frost and hail. |
| 1990 | ★★★★★ | Past peak | A historic vintage for Chalonnaise too; the dawn of its 1990s renaissance. |
| 1989 | ★★★★★ | Past peak | A ripe, seductive vintage. |
| 1988 | ★★★★★ | Past peak | A warm September yielded structured reds and whites. |
| 1985 | ★★★★★ | Past peak | A historic vintage of grace and balance; Chalonnaise shone too. |
| 1978 | ★★★★★ | Past peak | A late-harvest success; Chalonnaise also yielded concentrated reds. |
| 1976 | ★★★★★ | Past peak | A hot vintage producing structured reds in classical style. |
| 1971 | ★★★★★ | Past peak | A classic vintage of concentration. |
| 1969 | ★★★★★ | Past peak | Remembered as one of the best 1960s vintages for Cote Chalonnaise too. |
Aggregated consensus from professional and trade assessments. Individual vineyards or producers may diverge.
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1 relatedFAQ
- Where is Steinmaier (Cave de Buxy) based?
- Steinmaier (Cave de Buxy) (シュタインマイヤー・カーヴ・ド・ビュクシー) is a producer based in Poncey (Givry), Burgundy, France. They hold a total of 1 vineyard plots.
- What Grand Cru vineyards does Steinmaier (Cave de Buxy) own?
- Steinmaier (Cave de Buxy) does not own Grand Cru plots, but holds Premier Cru and Village-level vineyards.
- What are the characteristics of Steinmaier (Cave de Buxy)?
- ジヴリの北部に位置するポンセ村に拠点を置くシュタインマイヤーは、この地の協同組合であるカーヴ・ド・ビュクシーが手がけるドメーヌである。所有する自社畑は、本拠地であるポンセ村のプルミエ・クリュ「クロ・ド・ラ・バロード」のわずか1カ所のみという、極めて限定的なポートフォリオが特徴だ。この単一の銘醸畑に特化することで、テロワールの個性を純粋に表現することに注力している。コート・シャロネーズの伝統を重んじ
- What classification levels does Steinmaier (Cave de Buxy) cover?
- Steinmaier (Cave de Buxy)'s wines start from Premier Cru level, with 1 Premier Cru plots, offering a broad range.
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